Tan Cang Newport Seafood is home of the worldwide famous Newport Style Gigantic Lobster. We are the first and original store opened in 1988 in Santa Ana, California. Our one and only restaurant is always focused on quality and service. For over 22 years we have been creating the best tasting seafood dishes in Santa Ana. With a passion for seafood, Tan Cang Newport Seafood has continually introduced guests to fresh dishes that have quickly become favorites for not only Southern California residents but foodies all over the world, with many guests getting their first taste of our famous Newport Style Gigantic Lobster cooked with our very own secret recipe.
We fly our seafood in fresh everyday and our stringent quality control process makes sure you only get the best tasting and freshest seafood to your table. Our menu has grown over the years and our ability to bring the best of the sea to your table ensures we're always creating dishes to satisfy our guests cravings. We not only provide the best seafood, but also the best traditional and authentic Chinese and Vietnamese dishes as well, including everything from an assortment of beef and chicken dishes to healthy vegetarian options.
Our humble atmosphere has evolved over the years to keep up with the times and to provide our guests with a comfortable place to dine, enjoy and celebrate. We not only make great food but also make sure that we're always providing our patrons with the best service possible. When you come in you'll always be greeted with friendly smiles, making you feel right at home.
There has been many imitators over the years that has tried to duplicate our authentic taste as well as our now famous Newport Style Lobster. Although there are now stores that tries to resemble our passion for seafood, one stop at the Original Newport Seafood restaurant on First Street in Santa Ana, and you'll agree there is no comparison.
Our reputation as seafood experts is known throughout the world and we’re still as excited as ever to give you a great meal and feed your passion for seafood.